Have you ever heard of or tasted ‘Otak-Otak Bandeng’? This is not your typical street-side fish cake that you might find at train stations or street corners. The ‘Otak-Otak Bandeng’ we’re discussing here is a legendary speciality from the city of Gresik. For those visiting Gresik, this is a highly recommended souvenir. It’s incredibly delicious, with fresh milkfish meat combined ...
This pineapple chicken curry recipe is not just suitable for a regular Eid feast. What makes this recipe unique is the incorporation of pineapple chunks, adding a distinctive character to the dish. The acidity and natural sweetness of fresh, ripe pineapple blend perfectly with the yellow spices and coconut milk, creating a flavor combination that’s intriguing and different from the ...
Indonesia is not just a treasure trove of natural wonders and historical sites, but it’s also a paradise for food enthusiasts. Every corner of this country offers a variety of distinctive culinary delights that reflect the diversity of local cultures and traditions. This includes the region around Lake Toba, renowned for its breathtaking natural beauty, which also boasts an array ...
Nasi Jinggo, a culinary heritage from Bali, not only presents a delightful dish but also provides a captivating experience. Amidst Indonesia’s diverse culinary scene, Nasi Jinggo stands out with its distinctive flavors. Nasi Jinggo has deep historical roots in the daily life of the Balinese community. Derived from the Balinese word “cinggo,” meaning small, Nasi Jinggo is renowned for its ...
The first step lies in the blend of spices consisting of shallots, garlic, candlenuts, turmeric, ginger, red chili, and other spices, creating the rich and unique flavor base for this dish. Then, the spice mix is sautéed until fragrant, creating an enticing aroma before the main ingredients, such as beef pieces and rib bones, are added to the pot. As ...
The fluffy steamed sponge cake recipe is a heritage recipe from the Indonesian archipelago. Steamed cake is a traditional Indonesian cake with a puffy and cracked appearance. Its sweet and rich taste makes it a favorite among all groups. Especially during celebrations or special occasions, steamed cake is often a staple menu item. Almost at various official events, steamed sponge ...
Hello, food enthusiasts! This time, we delve into the delicious clear beef rib soup recipe from Devina Hermawan, a talented young chef. Let’s carefully follow her steps to create a tasty and savory Clear Beef Rib Soup, without any disturbing odor. Ingredients and Equipment in the Clear Beef Rib Soup Recipe Choose beef rib bones carefully. The right selection, considering ...
Sundanese Nasi Tutug Oncom, a culinary treasure originating from Bandung, has transcended geographical boundaries and become a prime attraction for Indonesian cuisine enthusiasts. With its distinctive and enticing flavor, we invite you to explore the recipe for Nasi Tutug Oncom, not just for its delectability but also for its connection to the richness of the Nusantara culinary heritage. Origin of ...
In the diverse landscape of Indonesian cuisine, Nasi Kuning or Yellow Rice Recipe emerges as a sensory marvel. With its distinctive and traditional blend of spices, this recipe not only tantalizes the taste buds but also invites us to savor history with every bite. Roots of Flavour Etched in Time in the Yellow Rice Recipe Before delving into the intricacies ...
This chicken soup recipe, the ultimate elixir of comfort, has long been a culinary symbol of warmth and healing. In this exploration, we delve into the multifaceted world of chicken soup, dissecting its components and celebrating the art of crafting this timeless dish. Classic Chicken Soup Recipe: A Timeless Embrace The classic chicken soup, an embrace of familiar flavors, brings ...