Fruity silky pudding is a variant of silky pudding. Silky pudding has a very soft texture. Children really like this type of pudding, especially the taste of fruit.
Fruity Silky Pudding Recipe
Course: PudingCuisine: IndonesianDifficulty: EasyServings
4
servingsPrep time
30
minutesCooking time
40
minutesCalories
300
kcalPuding sutra yang selembut sutra dan segar dengan topping buah di atasnya.
Bahan-bahan
1 pack agar powder swallowglobe plain
jelly powder
200 ml white sweetened condensed milk
1100 ml water
1 tablespoon cornstarch (optional)
- Toppings :
1 sachet mango nutrisari / syrup / fruit juice
200 ml water
sliced fruit (mango, strawberry, grape) / canned fruit
Langkah
- Mix in a saucepan the agar powder, nutrijel, milk, water. Stir until smooth and then cook while stirring until it boils.
- Pour into pudding cups as high as cup. Let it cool and harden
- Mix the nutrients and water, mix well. Pour over the pudding then top with sliced fruit. Let cool in the refrigerator before serving.
