Fruity silky pudding is a variant of silky pudding. Silky pudding has a very soft texture. Children really like this type of pudding, especially the taste of fruit.
Fruity Silky Pudding Recipe
Puding sutra yang selembut sutra dan segar dengan topping buah di atasnya.
Course: PudingCuisine: IndonesianDifficulty: Easy
Servings
servings
4
Prep time
30
minutesCooking time
40
minutesCalories
300
kcalTotal time
1
hour10
minutes
Cook Mode
Keep the screen of your device on
Ingredients
1 pack agar powder swallowglobe plain
jelly powder
200 ml white sweetened condensed milk
1100 ml water
1 tablespoon cornstarch (optional)
- Toppings :
1 sachet mango nutrisari / syrup / fruit juice
200 ml water
sliced fruit (mango, strawberry, grape) / canned fruit
Directions
- Mix in a saucepan the agar powder, nutrijel, milk, water. Stir until smooth and then cook while stirring until it boils.
- Pour into pudding cups as high as cup. Let it cool and harden
- Mix the nutrients and water, mix well. Pour over the pudding then top with sliced fruit. Let cool in the refrigerator before serving.
