Special Grilled Sausages Recipe for a Warm New Year’s Eve

New Year’s Eve is the perfect time to celebrate with exceptional flavors. One delightful way to welcome the turn of the year is by treating your taste buds to a captivating dish. Amidst the excitement of fireworks and joyous laughter, a remarkable offering like this grilled sausage recipe can take center stage. The perfect combination of savory sausage grilled with special seasonings, this recipe is not only easy to prepare but also delights anyone who tastes it.

Grilled sausages are the answer to liven up the New Year’s atmosphere with the warm touch of open flames. Through this simple yet delicious recipe, you can create a captivating dish for family and friends on this special evening. Detailed seasonings ensure that each bite of the sausage delivers a tantalizing sensation. Indeed, joy often lies in simplicity, and this grilled sausage is a perfect example of how a simple dish can create unforgettable happiness.

It’s not just about the flavors; the grilled sausages also emit a tempting aroma that fills the air, awakening the appetites of everyone nearby. Amidst the spirited transition of the year, this grilled sausage recipe will be the perfect blend of memories, laughter, and the warm essence that envelops your New Year’s Eve.

Special Grilled Sausages Recipe

Recipe by Hani

As the New Year’s Eve approaches, discover the perfect grilled sausage recipe to elevate your celebration. With an easy-to-follow, step-by-step guide, create a captivating dish that tantalizes the palate and warms the atmosphere. Indulge in the special flavor sensation of grilled sausages with tantalizing signature spices, ready to enliven your New Year’s transition night.

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Prep Time :30 minutes mins

Cook Time :40 minutes mins

Course :Appetizer

Cuisine :Indonesian

Ingredients

  

Ingredients:

• Sausages, sliced on each side

Barbecue Sauce Ingredients:

• 2 tablespoons oyster sauce
• 2 tablespoons chili sauce
• 1 tablespoon tomato sauce
• 4 tablespoons sweet soy sauce
• 1 teaspoon black pepper
• 1 tablespoon butter

Instructions

 

• Mix all the seasoning ingredients, add the sausages, and marinate for 30 minutes.
• Skewer them onto skewers, then grill while brushing with the remaining sauce until cooked through.
• Serve the sausages with french fries and boiled vegetables for a more delightful experience.

Notes

• Before grilling, marinate the sausages in your favorite seasoning mix. Let them sit for a while to absorb the flavors better.
• Ensure even grilling of the sausages over the flame or grill. Rotate the sausages periodically to ensure even cooking and the formation of a crispy outer layer that locks in the flavor.
• For a richer taste, add additional seasonings such as barbecue sauce, chili sauce, or spices according to your preference.
• Experiment with various sausage varieties, from chicken, beef, to vegetarian sausages, to suit your taste and dietary preferences.