Egg rolls, a favorite snack not only for kids but also for adults due to its affordable price. The way street vendors swiftly prepare egg rolls seems simple: just pouring eggs into hot oil and quickly rolling them with skewers. However, when attempted at home, the process isn’t as straightforward. Eggs often detach while rolling and the outcome lacks the thickness and flavor found in vendor-sold egg rolls.
You can try practicing the following egg roll recipe to easily create your own delicious egg rolls. Enjoy the process!