This Gado-Gado recipe is typical of Surabaya is a typical way of processing vegetable ingredients food from the eastern region of the island of Java. Gado-Gado is a dish consisting of pieces of rice cake, boiled vegetables, and also sprinkled ...

East Javanese Tamarind Soup Recipe is one variant of tamarind soup originating from the East Java region. The difference between East Javanese Tamarind Soup and tamarind soups from other regions lies mainly in the composition of the spices and additional ...

Sautéed kale recipe or Cah Kangkung is a vegetable dish that is stir-fried with certain spices, such as garlic. The processing method is very easy and fast, even for beginners. The taste of this dish tends to be savory from ...