Do you often fail or end up making dense Indonesian Sweet Martabak Recipe? There are some tips and tricks behind it! In this Indonesian Sweet Martabak Recipe, I’m sharing the secret of making sweet martabak with the Teflon you have at home. Follow the steps and you’re guaranteed 100% success. We will make delicious, bouncy, fail-proof Teflon Martabak complete with ...
How beautiful and delicious looks this strawberry cheesecake is, right? It’s made from the strawberry cheesecake recipe below. This cake is a dessert made from soft cream cheese, eggs, milk, and sugar. You can also use other cheeses such as cottage cheese, ricotta, mascarpone, neufchâtel, or quark cheese. The top is decorated with fresh fruit, cream, and icing. The base ...
Silky chocolate jelly pudding dessert tastes delicious and melts in the mouth. The ingredients consist of milk. Because of that, It becomes children’s favorite chocolate dessert. To make a soft chocolate pudding, you need the right amount of ingredients so that the pudding is not too hard and not too soft. Although the softness of the pudding depends on the ...
This is the recipe of Martabak Kubang that is another kind for Egyptian martabak. Martabak Kubang, a Minang region specialty, is a snack made from dough filled with eggs, scallions, and minced rendang from Nagari Kubang, West Sumatra. It is usually served with vinegar sauce with a sprinkling of sliced tomatoes, green chilies, and onions. This dish has a taste ...
Starting from the viral Japanese Milk Bread This milk bread recipe is currently being hit or viral in Instagram. Many have also tried it. It’s really soft results. Starting from a Japanese milk bread recipe , I tried to make my own fluffy, soft Japanese torn bread at home. Moreover, every time there is a baker around the children ask ...
This gluten-free brownies recipe is processed brownies with the main ingredients of oat flour and matcha powder. This brownie dish does not contain milk and wheat flour. So it is suitable for those of you who are allergic to milk and are reducing gluten consumption. This brownies recipe is suitable for implementing a healthy lifestyle because it does not use ...
This gluten-free marble cake is a processed marble cake without wheat flour. Substitutes for wheat flour are rice flour and cornstarch. Even without flour, marble cake still produces a perfectly fluffy shape, soft texture, and delicious taste. This dish is suitable for those of you who are on a diet to lose weight or on a gluten diet. Generally, the ...
Gluten-free carob chocolate muffins recipe is processed chocolate cakes made from carob as a substitute for chocolate and without wheat flour. Besides not using wheat flour, this cake dish also does not contain eggs, butter, or sugar. Suitable for those of you who are running a healthy lifestyle program or want to lose weight. Because this dish is very healthy ...